Breakfast
(Served 10am to 11.30am weekdays and from 9am to 11.30 Sat & Sun)toast with jam and butter
6.0
vanilla pancakes topped with berry compote, maple syrup + cream
14
scrambled free range eggs with bacon on toasted vienna + relish
15
french toast ~ thick cut vienna with bacon + maple syrup
15
eggs benedict ~ toasted vienna topped with bacon, rocket + hollandaise sauce
18
smoked salmon with poached eggs + rocket, served on toasted vienna topped
+ hollandaise sauce
20
thebeach breakfast ~ bacon, potato rosti, scrambled eggs, sausage, roasted tomatoes, sauteed mushrooms + toasted vienna
22
smashed avocado + feta with poached eggs served on toasted vienna
17
sides
bacon 5.5
roasted tomato 3.5
hollandaise 2.5
sausage 5.0
eggs 6.0
potato rosti 3.5
mushrooms 5.5
toast 3.5
jam + butter 2.5
avocado + feta 4.0
roasted tomato 3.5
hollandaise 2.5
sausage 5.0
eggs 6.0
potato rosti 3.5
mushrooms 5.5
toast 3.5
jam + butter 2.5
avocado + feta 4.0
we choose to use free range eggs
prices include gst
updated on 24 November 2018
Lunch
Entree
tasmanian oysters
natural each
3.2
kilpatrick each
3.5
daily treat each
3.5
garlic or pesto wood fired pizza bread
10
thebeach crayfish pate accompanied by toasted ciabatta bread(gfo)
17
fresh queensland tiger prawns + sliced sweet potato in a light tempura batter with pickled asian vegetables + wasabi aioli
20.5
traditional margarita pizza ~ fresh tomato, mozzarella + fresh basil
13
traditional margarita - fresh tomato, mozzarella + fresh basil
13
roast duck + mushroom spring rolls with hoi sin dipping sauce
13.5
house made chicken + prawn dumplings in a spicy asian broth with coriander + fried shallots
16.5
salt + pepper calamari flash-fried with a roasted garlic + lemon aioli
16
crispy parmesan polenta chips with a garlic aioli (gfo)
9
huon valley mushrooms in a light tempura batter with an asian dipping sauce
12
jumbo scallops wrapped in bacon on apple slaw, seared chorizo with house made relish(gfo)
19.5
zucchini & sweet corn fritters on avocado + feta smash, crispy prosciutto & chive aioli
16
dip plate ~ trio of house made dips, wood fired flat bread & antipasto (gfo)
16
extra flat bread
4
Wood Fired Pizza
thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
roast duck ~ mushroom, spanish onion, fried shallots, fresh chilli + hoi sin sauce
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25
Sides
small fries
6
large fries
10
garden salad
10
greek salad
12
Salads
roast duck salad with fried shallots, peanuts, crispy noodles & a strawberry chilli dressing(gfo)
27
tandoori chicken salad with fried chickpeas, roast pumpkin, papadums + yoghurt dressing(gfo)
27
Grill
eye fillet mignon (220gm) wrapped in bacon served with a potato & leek rosti + sauteed garlic seasonal greens (gfo)
36
char grilled porterhouse (300gm) with potato & leek rosti + sauteed garlic seasonal greens (gfo)
32
add pepper sauce
3
add jus
3
add mushroom sauce
4
add tiger prawns in a garlic cream sauce
11
char grilled pork loin (400gm) with a potato & leek rosti, sauteed garlic seasonal greens + red current glaze(gfo)
36
Mains
beer battered fish + chips with a garden salad & tartare
26
crispy cajun chicken burger served with bacon, crunchy slaw, avocado + feta smash & garlic aioli + chips
23
thai seafood hot pot ~ jumbo scallops, flat head, calamari + queensland tiger prawns in a mild coconut curry with coconut jasmine rice, pickled asian vegetables, fried shallots + coriander
39
ricotta + roast pumpkin lasagna topped with a rocket + pinenuts salad + bell pepper coulis
22
thebeach parma crumbed chicken breast with bell pepper coulis & mozzarella, oven baked & served with chips & garden salad (gfo)
28
slow cooked beef enchiladas topped with tomato + onion salsa, jalapeno peppers, guacamole + sour cream
27
seared chicken breast served on house made ricotta gnocchi tossed with bacon, mushrooms + creamy bell pepper sauce
29
seafood catch ~ bacon wrapped, seared jumbo scallops, tempura tiger prawns, battered flat head, salt + pepper calamari with beer battered chips, garden salad + tartare sauce
45
oven baked atlantic salmon fillet topped with a gremolata crust on garlic potato smash, asparagus spears + hollandaise sauce (gfo)
34
confit duck leg served on a potato & leek rosti with apple slaw + red current glaze (gfo)
27
(gfo) = gluten free option available
we choose to use free range chicken + eggs
gst inclusive
updated 24 November 2018
Dinner
Entree
tasmanian oysters
natural each
3.2
kilpatrick each
3.5
daily treat each
3.5
garlic or pesto wood fired pizza bread
10
thebeach crayfish pate accompanied by toasted ciabatta bread(gfo)
17
fresh queensland tiger prawns + sliced sweet potato in a light tempura batter with pickled asian vegetables + wasabi aioli
20.5
traditional margarita pizza ~ fresh tomato, mozzarella + fresh basil
13
traditional margarita - fresh tomato, mozzarella + fresh basil
13
roast duck + mushroom spring rolls with hoi sin dipping sauce
13.5
house made chicken + prawn dumplings in a spicy asian broth with coriander + fried shallots
16.5
salt + pepper calamari flash-fried with a roasted garlic + lemon aioli
16
crispy parmesan polenta chips with a garlic aioli (gfo)
9
huon valley mushrooms in a light tempura batter with an asian dipping sauce
12
jumbo scallops wrapped in bacon on apple slaw, seared chorizo with house made relish(gfo)
19.5
zucchini & sweet corn fritters on avocado + feta smash, crispy prosciutto & chive aioli
16
dip plate ~ trio of house made dips, wood fired flat bread & antipasto (gfo)
16
extra flat bread
4
Wood Fired Pizza
thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
roast duck ~ mushroom, spanish onion, fried shallots, fresh chilli + hoi sin sauce
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25
Sides
small fries
6
large fries
10
garden salad
10
greek salad
12
Salads
roast duck salad with fried shallots, peanuts, crispy noodles & a strawberry chilli dressing(gfo)
27
tandoori chicken salad with fried chickpeas, roast pumpkin, papadums + yoghurt dressing(gfo)
27
Grill
eye fillet mignon (220gm) wrapped in bacon served with a potato & leek rosti + sauteed garlic seasonal greens (gfo)
36
char grilled porterhouse (300gm) with potato & leek rosti + sauteed garlic seasonal greens (gfo)
32
add pepper sauce
3
add jus
3
add mushroom sauce
4
add tiger prawns in a garlic cream sauce
11
char grilled pork loin (400gm) with a potato & leek rosti, sauteed garlic seasonal greens + red current glaze(gfo)
36
Mains
beer battered fish + chips with a garden salad & tartare
26
crispy cajun chicken burger served with bacon, crunchy slaw, avocado + feta smash & garlic aioli + chips
23
thai seafood hot pot ~ jumbo scallops, flat head, calamari + queensland tiger prawns in a mild coconut curry with coconut jasmine rice, pickled asian vegetables, fried shallots + coriander
39
ricotta + roast pumpkin lasagna topped with a rocket + pinenuts salad + bell pepper coulis
22
thebeach parma crumbed chicken breast with bell pepper coulis & mozzarella, oven baked & served with chips & garden salad (gfo)
28
slow cooked beef enchiladas topped with tomato + onion salsa, jalapeno peppers, guacamole + sour cream
27
seared chicken breast served on house made ricotta gnocchi tossed with bacon, mushrooms + creamy bell pepper sauce
29
seafood catch ~ bacon wrapped, seared jumbo scallops, tempura tiger prawns, battered flat head, salt + pepper calamari with beer battered chips, garden salad + tartare sauce
45
oven baked atlantic salmon fillet topped with a gremolata crust on garlic potato smash, asparagus spears + hollandaise sauce (gfo)
34
confit duck leg served on a potato & leek rosti with apple slaw + red current glaze (gfo)
27
(gfo) = gluten free option available
we choose to use free range chicken + eggs
gst inclusive
updated 24 November 2018
Mains
crumbed chicken tenderloins + chips
10.50
calamari + chips
10.50
mini chicken parma ~ crumbed chicken topped with tomato sauce + cheese, baked + served with chips
12.50
freshly battered fish + chips
10.50
ham, cheese + pineapple pizza
10.50
bowl of chips
8.00
Dessert
ice cream sundae with topping ~ chocolate, strawberry, caramel, vanilla lime or banana
8.50
see the selection of desserts always available from our blackboard
Wood Fired Pizza
thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
roast duck ~ mushroom, spanish onion, fried shallots, fresh chilli + hoi sin sauce
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25
updated 24 November 2018