Breakfast

(Served 10am to 11.30am weekdays and from 9am to 11.30 Sat & Sun)
toast with jam and butter
6.0
scrambled free range eggs and toasted vienna
9.5
raisin & nut toast + butter
11.0
home made maple + coconut granola with yoghurt, fresh
berries + mango compote
13.0
vanilla pancakes ~ topped with berry compote,
maple syrup + cream
14.0
scrambled free range eggs on toasted vienna with
crispy bacon + relish
15
french toast ~ thick cut vienna with crispy bacon
+ maple syrup
15
brioche burger ~ with fried free range egg, bacon, haloumi
cheese, relish + hollandaise sauce
16.0
eggs benedict ~ toasted vienna topped with honey cured
ham, rocket + hollandaise sauce
18.0
smoked salmon ~ with poached eggs + rocket, served on toasted vienna topped with hollandaise sauce,
avocado salsa + aioli
20.0
the beach breakfast ~ bacon, potato rosti, scrambled eggs, sausage, roasted tomatoes, sauteed mushrooms + toasted vienna
22.5
smashed avocado + feta with poached eggs served on
toasted vienna
17.0
breakfast pizza with egg, fresh tomato, mushrooms,
bacon + chorizo
21.0
sides
crispy bacon 5.5
roasted tomato 3.5
hollandaise 2.5
sausage 5.0
eggs 6.0
potato rosti 3.5
mushrooms 5.5
toast 3.5
jam +butter 2.5
haloumi 4.0
avocado 4.0

we choose to use free range eggs
prices include gst

updated on 30/12/2017

Lunch

Entree

tasmanian oysters
natural each
3.2
kilpatrick each
3.5
daily treat each
3.5
garlic or pesto wood fired pizza bread
10
seafood chowder served with toasted ciabatta bread
18
thebeach crayfish pate accompanied by toasted ciabatta bread(gfo)
17
cheese kransky seared and served with sauerkraut, pickles + mustard (gfo)
14
traditional margarita - fresh tomato, mozzarella + fresh basil
13
satay chicken spring rolls with asian dipping sauce
12
slow cooked pork belly with sticky asian glaze, coconut rice finished with fried shallots & coriander (gfo)
18
salt + pepper calamari flash-fried with a roasted garlic + lemon aioli
16
crispy parmesan polenta chips with a garlic aioli (gfo)
9
huon valley mushrooms in a light tempura batter with an asian dipping sauce
12
zucchini & sweet corn fritters on avocado + feta smash, crispy prosciutto & chive aioli
16
dip plate ~ trio of house made dips, wood fired flat bread & antipasto (gfo)
16
extra flat bread
4

Wood Fired Pizza

thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
atlantic salmon ~ brie cheese, fried capers, fresh tomato, spanish onion, fresh rocket
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25

Sides

small fries
6
large fries
10
garden salad
10
greek salad
12

Salads

pork belly salad with pickled mango, fried shallots, peanuts, crispy noodles & a strawberry chilli dressing (gfo)
27
thai beef salad with fried shallots, capsicum, coriander, crispy noodle & peanuts finished with a thai dressing (gfo)
27

Grill

eye fillet mignon (220gm) wrapped in bacon served with a potato & leek rosti + sauteed garlic seasonal greens (gfo)
35
char grilled porterhouse (300gm) with potato & leek rosti + sauteed garlic seasonal greens (gfo)
30
add pepper sauce
3
add jus
3
add mushroom sauce
4
add crayfish tail in a garlic cream sauce
12

Mains

beer battered fish + chips with a garden salad & tartare
26
crispy cajun chicken burger served with bacon, crunchy slaw, avocado + feta smash & garlic aioli + chips
23
slow braised brisket ragu tossed with our house made potato gnocchi finished with parmesan cheese
28
ricotta + roast pumpkin lasagna topped with a rocket + pinenuts salad + bell pepper coulis
22
thebeach parma crumbed chicken breast with bell pepper coulis & mozzarella, oven baked & served with chips & garden salad (gfo)
28
cajun chicken breast atop parmesan polenta chips with avocado + feta smash + balsamic reduction (gfo)
28
seafood linguini ~ prawns, scallops, fresh fish, calamari + crayfish tossed with onion, tomato finished in a garlic & white sauce with a touch of cream
38
braised lamb shoulder on creamy potato mash with sauteed greens, rich red wine gravy + mint jelly (gfo)
32
pork fillet cotoletta ~ crumbed pork fillet topped with leg ham, bolognese sauce + melted cheese served with chips + fresh garden salad
30
oven baked atlantic salmon fillet topped with a gremolata crust on garlic smash, asparagus spears + hollandaise sauce (gfo)
34
thebeach feast (gfo)
- 1/2 free range peri peri chicken with corn fritters
- seared cheese kransky with pickles, sauerkraut + mustard
- slow cooked lamb shoulder on wood fired flat bread,
greek salad + tzatziki
- brisket burnt ends in a rich bbq sauce
for two
76
(gfo) = gluten free option available we choose to use free range chicken + eggs gst inclusive

updated 30 August 2018

Lunch

Entree

tasmanian oysters
natural each
3.2
kilpatrick each
3.5
daily treat each
3.5
garlic or pesto wood fired pizza bread
10
seafood chowder served with toasted ciabatta bread
18
thebeach crayfish pate accompanied by toasted ciabatta bread(gfo)
17
cheese kransky seared and served with sauerkraut, pickles + mustard (gfo)
14
traditional margarita - fresh tomato, mozzarella + fresh basil
13
satay chicken spring rolls with asian dipping sauce
12
slow cooked pork belly with sticky asian glaze, coconut rice finished with fried shallots & coriander (gfo)
18
salt + pepper calamari flash-fried with a roasted garlic + lemon aioli
16
crispy parmesan polenta chips with a garlic aioli (gfo)
9
huon valley mushrooms in a light tempura batter with an asian dipping sauce
12
zucchini & sweet corn fritters on avocado + feta smash, crispy prosciutto & chive aioli
16
dip plate ~ trio of house made dips, wood fired flat bread & antipasto (gfo)
16
extra flat bread
4

Wood Fired Pizza

thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
atlantic salmon ~ brie cheese, fried capers, fresh tomato, spanish onion, fresh rocket
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25

Sides

small fries
6
large fries
10
garden salad
10
greek salad
12

Salads

pork belly salad with pickled mango, fried shallots, peanuts, crispy noodles & a strawberry chilli dressing (gfo)
27
thai beef salad with fried shallots, capsicum, coriander, crispy noodle & peanuts finished with a thai dressing (gfo)
27

Grill

eye fillet mignon (220gm) wrapped in bacon served with a potato & leek rosti + sauteed garlic seasonal greens (gfo)
35
char grilled porterhouse (300gm) with potato & leek rosti + sauteed garlic seasonal greens (gfo)
30
add pepper sauce
3
add jus
3
add mushroom sauce
4
add crayfish tail in a garlic cream sauce
12

Mains

beer battered fish + chips with a garden salad & tartare
26
crispy cajun chicken burger served with bacon, crunchy slaw, avocado + feta smash & garlic aioli + chips
23
slow braised brisket ragu tossed with our house made potato gnocchi finished with parmesan cheese
28
ricotta + roast pumpkin lasagna topped with a rocket + pinenuts salad + bell pepper coulis
22
thebeach parma crumbed chicken breast with bell pepper coulis & mozzarella, oven baked & served with chips & garden salad (gfo)
28
cajun chicken breast atop parmesan polenta chips with avocado + feta smash + balsamic reduction (gfo)
28
seafood linguini ~ prawns, scallops, fresh fish, calamari + crayfish tossed with onion, tomato finished in a garlic & white sauce with a touch of cream
38
braised lamb shoulder on creamy potato mash with sauteed greens, rich red wine gravy + mint jelly (gfo)
32
pork fillet cotoletta ~ crumbed pork fillet topped with leg ham, bolognese sauce + melted cheese served with chips + fresh garden salad
30
oven baked atlantic salmon fillet topped with a gremolata crust on garlic smash, asparagus spears + hollandaise sauce (gfo)
34
thebeach feast (gfo)
- 1/2 free range peri peri chicken with corn fritters
- seared cheese kransky with pickles, sauerkraut + mustard
- slow cooked lamb shoulder on wood fired flat bread,
greek salad + tzatziki
- brisket burnt ends in a rich bbq sauce
for two
76
(gfo) = gluten free option available we choose to use free range chicken + eggs gst inclusive

updated 30 August 2018

Mains

crumbed chicken tenderloins + chips
10.50
calamari + chips
10.50
mini chicken parma ~ crumbed chicken topped with tomato sauce + cheese, baked + served with chips
12.50
freshly battered fish + chips
10.50
ham, cheese + pineapple pizza
10.50
bowl of chips
8.00

Dessert

ice cream sundae with topping ~ chocolate, strawberry, caramel, vanilla lime or banana
8.50
see the selection of desserts always available from our blackboard

Wood Fired Pizza

traditional margarita fresh tomato, mozzarella + fresh basil
13
thebeach margarita ~ fresh tomato, anchovies, jalapeno peppers, spanish onion + mozzarella, finished with fresh basil
19
hawaiian ~ leg ham, pineapple + mozzarella cheese on a tomato base
19
seafood ~ trevalla, scallops, calamari, prawns, capers, spanish onion + tomato
26
tandoori chicken ~ tomato, roasted capsicum, spanish onion, topped with tzatziki
24
thebeach ~ prosciutto, semi-dried tomatoes, feta, spanish onion, fresh rocket + balsamic reduction
24
atlantic salmon ~ brie cheese, fried capers, fresh tomato, spanish onion, fresh rocket
25
bbq meat lovers ~ chicken, shaved leg ham, pepperoni, bacon, spanish onion
25
fungi ~ mushrooms, parmesan + truffle oil
16
vegetarian ~ roast pumpkin, feta, pesto, rocket, pinenuts, balsamic, caramelised onion
19
the italian ~ pepperoni, leg ham, roast capsicum, mushrooms, spanish onion + olives
24
garlic prawn + chicken ~ jalapenos, spanish onion & bacon
25

updated 27 May 2018